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Comments posted by PassionateBaker
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DATE & WALNUT LOAF...A nice & healthy tea bread!
Hi
My name isnt Chantilly at all. cant figure out how on Earth it got there!! Anyway, yes the flour refers to maida. havn't tried it with wheat flour, but if you like you can use half of each. This is a dense loaf, so should taste fine!
Take care
Deeba
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Chocolate Cake
Actually eggs are the basic ingredients in cakes. Will look around for eggless stuff for you. Try the korova cookies, almond shortbread cookies..those are eggless. Will try and post some lime shortbread soon. All shortbread cookies are eggless.Unfortunately I don't do any eggless cakes...
Thank you for yr mail!
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ITALIAN CHOCOLATE ALMOND TRUFFLES...Home-made for Diwali!
Thanks for the lovely comment. I get almond essence from the same grocer that stocks vanilla essence. Both are 'Bush' essences. 
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ITALIAN CHOCOLATE ALMOND TRUFFLES...Home-made for Diwali!
Hi Shobana...
I think you can use about any chocolate you prefer. Do reduce the sugar if you use milk chocolate or they may become too sweet. I prefer a full flavoured dark choc with a good cocoa content. Thanks for yr comment...
On
BUTTER GARLIC NAAN
This sounds great Madhu.I am a big garlic lover too. Congrats for getting under the spotlight!!
On
PINK ICED BIRTHDAY CAKE RECIPE
Thanks a lot for yr wishes Madhu. Always great to hear from you...
On
most condemned movie in recent times
Can't agree more with your comments on KJ's films and Indian cinema as a whole. Though am glad to say that some meaningful cinema is gaining ground, and for every 40 trashy/time-pass films, a good, arty, meaningful film does get produced. I guess Indian cinema will take time to mature...but it will happen one day for sure.
PS...thanks for yr comment on the cake.
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A HEARTY MEAL IN THE HEART OF PUNE - BHAGAT TARACHAND
Hello Mr Karve,
Maybe this isn't the right place to leave this comment. I found your review of 'Gosht do piaza' on the net the other day, and quoted you on my blog. Its at http://passionateaboutbaking.blogspot.com/2007/12/gosht-do-piaza-hearty-popular-lamb-stew.html, if you wish to have a look. I thought it was a really apt way to deliver the taste of the dish! Thank you.
Brgds & have a great 2008
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